Kenwood "My Pizzeria" Benchtop Pizza Oven - Storm Blue

The Kenwood My Pizzeria Benchtop Pizza Oven makes it wonderfully simple to turn homemade dough and favourite toppings into piping-hot, pizzeria-style pizza. Reaching temperatures of up to 400°C, this compact indoor pizza oven uses high-intensity dual-sided heating to cook the top and base simultaneously, helping produce the crisp crust, gentle charring and gooey melted cheese that make freshly baked pizza so irresistible. Once the oven is up to temperature, pizza can be ready in as little as 3 minutes, which is particularly handy when everyone wants a different topping combination. Its removable 30cm ceramic pizza stone is more than just a cooking surface: ceramic retains heat and transfers it efficiently to the pizza base, helping create an authentic stone-baked texture. Dual dials offer straightforward temperature and timer control, while the built-in window provides a tempting view of dinner cooking inside. Finished in Storm Blue, My Pizzeria is compact enough for convenient benchtop cooking and versatile enough for foods beyond pizza. Stainless steel split pizza peels are included too, completing a practical setup for easy homemade pizza nights.